Celebration Menu

Gather with friends and family.
Book A Table

Celebration Menu

Cliff Classic

A classic Irish experience with contemporary twists by way of our modern design and inventive cuisine.
Learn More

Gather with family, friends and colleagues in The Bar Restaurant, sip on warming mulled wine and feast on the Celebration Menu.

Lavish sharing platters to start, that include Ardsallagh goats cheese, organic smoked salmon and wild mushroom veloute and on to a choice of mains from a divine menu that features Ballynatray pheasant, McGrath sirloin, Helvick cod and more. The dessert selection is sinfully sublime and includes a dark chocolate tart with eggnog, the Cliff House Fool with cider cream and pastry and much, much more.

The Celebration Menu is available for pre booking now and runs from December 1st to 22nd at €45 per person.


Reservations are essential.

Scroll to view full sample menu below

Celebration Menu

Celebration Menu

With delicious sharing platters and a great party atmosphere, the Celebration menu is the perfect option for any festive get together catering for small groups from two people to large groups up to eighty people.

Served in the Bar Restaurant from December 1st-22nd and is priced at €45pp

Menu below is sample, subject to change. Reservations are essential.

Enjoy a welcome glass of Mulled Wine overlooking Ardmore Bay

Turkey and Ham Ballotinne, Cranberry, Walnuts

Ardsallagh Goat Cheese Salad, Beetroots, Orange

Smoked Organic Salmon, Pickled Cucumber, Dill

Wild Mushroom Velouté

Ballynatray Pheasant – Crab Apple, Red Cabbage, Juniper Berries

McGrath Sirloin – Wild Spinach, Smoked Potatoes, Onion Jus

Helvick Cod Fillet – Colcannon, Mussels, Butter Sauce

The Cliff House Fool, Cider Cream, Pastry

Vanilla and Orange Custard

Dark Chocolate Tart with EggNog

Book a Table

If you want book a table with us, please use our online booking engine below.

In the case of a weekend booking by a non-resident, please contact us directly by email or calling +353 24 87800.

Please note that resident guests are advised to make advance bookings at the time of their bedroom reservation.

Prices shown are per person