Celebration Menu

The ideal Christmas catch up

Christmas catch ups with friends and family in The Bar Restaurant.

In our relaxed Bar Restaurant, you will find a festive menu that is both sophisticated and easygoing – a laidback Christmas venue.

Sip on warming mulled cider and feast on our seasonal Celebration Menu while catching up with friends and family.

Focussing on local producers, the menus offer a wide selection of meat, vegetable and seafood dishes.

Our steak selections are meltingly soft, while the desserts are classic Irish comfort food taken to the next level.

Reservations are essential.

Our Celebration menu is priced at €55 per person and is available from 2nd – 23rd December.


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Sample Celebration Menu

Indulge in delicious local produce during the festive season with our Celebration Menu.


Seafood Chowder

Selected Irish fish & Atlantic seafood, herb cream

Chicken Liver Parfait

Served with toasted brioche and onion jam.

Beetroot and Goat Cheese Tart

Served with pickled beetroot and Comeragh mountain salad

Main Courses

Turkey and Ham

Served with roast potatoes, herb stuffing, Brussells sprouts and pan jus.

Herb Crusted Baked Cod

Served with roast root vegetables, smoked potato purée and buerre blanc.

House-made Tagliatelle

With mushroom and truffle cream.


Baked Alaska

With vanilla and baileys ice cream.

Apple Tarte Tatin

With lightly whipped cream.

Chocolate Mousse

With berry compote and hazelnut praline.

Selection of Irish Farm House Cheeses

Apple juice, salad, crackers and gooseberry compote.

Book a Table

If you want book a table with us, please use our online booking engine below.

In the case of a weekend booking by a non-resident, please contact us directly by email or calling +353 24 87800.

Please note that resident guests are advised to make advance bookings at the time of their bedroom reservation.

Prices shown are per person

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