This special offer is ideal for those who want to feast on award-winning, Michelin-starred cuisine – and after dinner, climb the stairs for a long night’s sleep in a Sea View Room.
Enjoy a delicious six- course tasting menu curated by newly appointed Executive Chef Ian Doyle. Complete this memorable gourmet Ardmore experience with a full Irish breakfast the following morning.
Costs from €369 to €565 for two people for a deluxe sea view room, pending season.
Upgrade supplements will apply for other room types.