Day Spa Experience

Five-Star Spa Day by the Sea at Cliff House Hotel

A 60-minute treatment + two-course lunch | €175 per person

Step into serenity — and out of your inbox.

Perched above the crashing waves of Ardmore Bay, Cliff House Hotel offers a spa day escape where the sea sets the tempo and your only real task is to exhale. Swap stress for sea air and slip into a world of soul-soothing therapies, all inspired by the raw beauty of Ireland’s land and sea. With natural, Irish-made products and Atlantic views that deserve their own postcard, this is where you trade deadlines for deep breaths — and cap it all off with a leisurely two-course lunch in our clifftop Restaurant & Bar, complete with front-row seats to the ocean. Decisions are minimal; bliss is guaranteed.

Your Spa Ritual – 60 Minutes to Drift Away

Let tension ebb away with a luxurious 60-minute spa treatment at our five-star coastal destination spa in Ireland.

Choose from one of the following soul-soothing treatments:
Tailored Facial – nourishing and revitalising using natural Irish botanicals
Swedish Massage – gentle, flowing strokes to ease tension and promote deep relaxation
Hot Stone Massage – warm basalt stones and expert hands melt away muscular stress

Each treatment is enriched with natural ingredients from the award-winning Well at Cliff range, inspired by Ireland’s bountiful land and sea. After your treatment, you’re welcome to enjoy complimentary access to our infinity-edge swimming pool, steam room, sauna, and outdoor hot tub — because why stop relaxing now?

This is your moment to disconnect… and drift.

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Your Dining Experience – A Taste of the Coast

After your treatment, float upstairs to the Clifftop Restaurant & Bar, where a two-course lunch awaits — served with uninterrupted Atlantic views so close, you might feel like you’re dining at sea.

With nautically inspired interiors, antique campaign furniture, and a dash of ’60s nostalgia, the space evokes the charm of a vintage ocean liner — elegant, inviting, and just the right side of escapist.

The menu is a reflection of our ethos: seasonal Irish ingredients, sourced from local farmers, butchers, and artisans, elevated with contemporary global flair, celebrating the land and sea that surround us.

Expect perfectly plated dishes that are light, flavourful and just indulgent enough — designed to let the view do the talking, and your soul do the unwinding.

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