Oceanfront dining in Ardmore

Our award-winning restaurants at Cliff House Hotel, Ireland attracts foodies from all over the world to this seaside village in West Waterford. Both our main House Restaurant as well as our  Bar Restaurant honour the great produce of Waterford, Cork, and the Irish Sea.

House Restaurant operates for dinner from Tuesday to Saturday seasonally, with some exceptions on Bank Holidays following the month of October. House Restaurant will not be open on any Tuesdays from November 8th 2023 until Tuesday 7th May 2024.

Bar Restaurant is open every day for dining from lunchtime.

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The House Restaurant at Cliff House Hotel carries a Michelin star that sources as much produce as possible from Ireland, be it land or sea.

An exciting new phase in the continuing story of Cliff House Hotel has just begun, with the appointment of Chef Patron, Tony Parkin, leading a new and dynamic kitchen team at the helm of this elegant cliff-side retreat.

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In our relaxed Bar Restaurant, you will find a menu that is both sophisticated and easygoing – a tribute to the very best Irish cuisine.

The menus offer a wide selection of sandwiches and seafood dishes, including seafood chowder and beef rib eye fillet.

Rib-eye steaks are meltingly soft, while the desserts are classic Irish comfort food taken to the next level.


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If you are in the area and looking for a nutritious way to start the day we serve breakfast in House Restaurant from 7.30am to 11.00am priced at €30 per person. Soak up the ambiance and listen to the waves crash. You will be served fresh juice, breads, tea and coffee along with fruit and yogurt. When relaxed you can order a delicious hot breakfast that is cooked to order. From Waffles and Cream, The Cliff House Poached Eggs, Muesli or Porridge we have a variety of sweet and savoury breakfasts for you to enjoy. Sip on coffee and enjoy the change of scenery.

Reservations are essential 


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Our Michelin star team at Cliff House Hotel – including the Irish fine dining experience at our award-winning restaurant, our bar food, breakfast menus and room service.

A deep-felt love of food from the earth, field and sea. Their passion resists the influences and trends of the food industry, with their contemporary take on traditional Irish food combining innovative presentation and commitment to great regional produce.


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