This special offer is ideal for those who want to feast at our Michelin-starred restaurant and at our bistro-style bar.
Complete this memorable gourmet Ardmore experience with a full Irish breakfast the following morning.
This package includes a two-night stay in a seaview room, a 6 course tasting menu in our Michelin-starred restaurant crafted and curated by newly appointed Executive Chef Ian Doyle on one evening and a bistro style Bar Restaurant dinner over looking the bay on another evening during your stay. Indulge in a full Irish breakfast on both mornings to start your day.
Costs from €673 to €1065 for two people for a deluxe sea view room, pending season.
Upgrade supplements will apply for other room types.